Join Our Our Happy Cooking Community! Definitely a case of "don't knock it 'til ya try it"! I’m maybe kinda sorta in love with these cupcakes. 12+ Pretty Peppermint Treats Recipes for Christmas - The Rebel Chick, The Best Sweet Holiday Cupcakes To Celebrate the Season - Operation $40K, Companies Are Making it Easier to go HFCS Free. The Salty Marshmallow. In a large bowl use a whisk to combine the flour, salt, baking powder, and cinnamon. Also I suggest cooking your bacon in the oven. My curiousity got the best of me tonight and I whipped up a batch. Now as for the bacon, it’s not as hard as you might think! After cupcakes have been frosted, add the “bacon confetti” to your cupcakes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. With our without the extravagant bacon toppers, maple cake is a comforting treat for the season. Information is not currently available for this nutrient. This mac and cheese is gooey, spiced with Old Bay, and couldn’t be easier to make! It may be tough to agree on which movie to watch, but an incredible snack is something everyone will love! Tyler, TX blogger - parenting, cooking, DIY-ing, crafting, sports, and life with three boys! A lot of “hmm…that’s..interesting…” but after they take a bite, they realize how awesome these little gems are! To turn pancake bacon cupcakes into a bridal event, I switched the maple frosting out with a light white whipped cream frosting. What’s something that everyone loves? This definitely fit the bill. So there you go! Instructions:Preheat oven to 325. They are FABULOUS! Your email address will not be published. Peppermint Candied Bacon Cupcakes were created! I am a fan of breakfast. Dip each piece of bacon in the sugar mixture so that it is coated evenly. The cupcake is made with a yellow cake mix as a base, but you’d never know because I don’t follow any of the rules on the box. You can use Bisquick if you don’t make pancakes from scratch, or see below: If you don’t have time to make your own mini pancakes, Eggo brand sells mini pancakes in the freezer section at select grocery stores and they look like this on top of cupcakes. Place all the bacon on prepared baking pans; sprinkle with 2 tablespoons of the cinnamon-sugar (reserve remaining cinnamon-sugar). ","url":"https:\/\/gingercasa.com\/peppermint-candied-bacon-cupcakes\/#mv_create_52_2"},{"@type":"HowToStep","text":"Preheat oven to 325 degrees. Sometimes you just need something a little sweet, right!? Kelsey Hilts is the founder of Itsy Bitsy Foodies, an…, The season of maple has arrived and that’s the only excuse you need to make these decadent cupcakes. These delicious chocolate cupcakes are brought over the top with candied bacon and peppermint! Make a well in the center and pour in the eggs, coffee, buttermilk and oil. Make sure to use a festive cupcake wrapper to make these peppermint bacon cupcakes pleasing to the eye and look appetizing! Reason for the Butterscotch Pudding:  I wanted to use something to substitute the brown sugar flavor. Gently sprinkle sugar blend on top of each slice of bacon. Make the candied bacon: Preheat the oven to 350 degrees F and set a rack on a foil-lined baking sheet. […] Peppermint Candied Bacon Cupcakes from Ginger Casa […], […] Meals Mocha Peppermint Brownies by Kleinworth and Co Mini Peppermint Pies by Almost Supermom Peppermint Candied Bacon Cupcakes by Ginger Casa Peppermint Mocha Mousse by My Pinterventures Chocolate Peppermint […], […] Peppermint Candied Bacon Cupcakes – A Truly Delicious, Unique Dessert! They loved them! I'm keeping this one for sure. Also I suggest cooking your bacon in the oven. This cupcake is basically an entire breakfast. You can make your favorite chocolate cupcake recipe or use a box, because guaranteed, the toppings on these cupcakes is what is going to shine. Gradually alternate the addition of dry ingredients, syrup and buttermilk to the creamed mixture until all is mixed together. 1-1/2 cups unsalted butter, at room temperature, 9 (275 g) egg whites, at room temperature, 2 tsp maple extract or 1 tsp maple oil, to taste. Although, maple and bacon has been together for a long long time already. Soft maple cupcakes with a hint of bacon topped with maple buttercream frosting, crispy … ","position":7,"name":"Place the cookie sheet in the oven and...","url":"https:\/\/gingercasa.com\/peppermint-candied-bacon-cupcakes\/#mv_create_52_7"},{"@type":"HowToStep","text":"When bacon is crispy and golden brown, remove from oven and let cool for about 5 minutes. ","position":9,"name":"Remove each slice from the cookie sheet and...","url":"https:\/\/gingercasa.com\/peppermint-candied-bacon-cupcakes\/#mv_create_52_9","image":"https:\/\/gingercasa.com\/wp-content\/uploads\/2017\/11\/peppermint-bacon-cupcakes-3.jpg"},{"@type":"HowToStep","text":"Place a handful of peppermints in a plastic baggie. Along with the Chocolate Stout Cupcakes with Stout Fudge Frosting they rounded out the dessert spread for a guy’s party. (I do this in thirds). Flip the bacon, brush with more syrup, and cook for another 5-10 minutes until crispy. An amazing combination of salty/sweet for your mouth, these taste just like breakfast…..but, better! Dust with additional cocoa powder. Print Ingredients 24 precooked chocolate cupcakes Wright® Brand Bacon, naturally hickory smoked, 8-10 slices per 24 cupcakes 1/2 cup sugar (I used a blend of coconut sugar and cane sugar) peppermintsInstructionsBake chocolate cupcakes! Maple bacon cupcakes that are amazingly easy to put together, completely from scratch! Kelsey Hilts is the founder of Itsy Bitsy Foodies, an online resource for families looking for ways to spend more time together enjoying food and exploring the world beyond the children’s menu. Peppermint Candied Bacon Cupcakes - A Truly Delicious, Unique Dessert! ","position":14,"name":"Crush or cut the candied bacon and sprinkle...","url":"https:\/\/gingercasa.com\/peppermint-candied-bacon-cupcakes\/#mv_create_52_14"},{"@type":"HowToStep","text":"Enjoy!","position":15,"name":"Enjoy! Sprinkle crushed peppermints on each cupcake. They took a little longer to bake but ended up looking like mini-cakes. With a little more chocolate (maybe bittersweet chips or shavings) it might even be good without bacon. Add eggs to butter mixer one at a time, beating after each addition. Using a heavy rolling pin, crush peppermints, but not super finely. Your email address will not be published. Interesting idea and I'm glad I tried them but I won't make them again - I'd just as soon make cupcakes from a box which I never do. I followed this recipe exactly EXCEPT I added some 71% dark chocolate which I grated into the batter I only put in like 1/4 of a bar. When I attend a holiday party, the desserts are always delicious, but the same every year. These delicious chocolate cupcakes are brought over the top with candied bacon and peppermint! Drain, crumble and set aside. While cupcakes are baking, you can bake mini pancakes and candied bacon in preparation to decorate the cupcakes. Fold in the crumbled bacon. The recipe can easily be double for larger crowds. These cupcakes are filled with delicious flavors of vanilla, cinnamon, maple, and bacon. Can’t wait to try them. I highly recommend this! I used the recipe here for Creamy Chocolate Frosting as the topping. Dark Chocolate. 185 calories; protein 4.2g 8% DV; carbohydrates 26.8g 9% DV; fat 7.5g 12% DV; cholesterol 21mg 7% DV; sodium 285.3mg 11% DV. The season of maple has arrived and that’s the only excuse you need to make these cupcakes. _ I brought them to work... and they keep asking for them! Delicious! The added ingredients are Pure Maple Syrup, Maple Extract, Butterscotch Pudding, Eggs, Buttermilk, Vanilla Extract, and Oil. Congrats! I basically use the box for my base dry ingredients. You can make your favorite chocolate cupcake recipe or use a box, because guaranteed, the toppings on these cupcakes is what is going to shine. Same goes with crumbling the bacon too fine. Learn how your comment data is processed. Resist the urge to place the bacon on paper towels when you take out of the oven because it will stick! (This takes time and patience and a love for mini pancakes but the result is adorable)! An amazing combination of salty/sweet for your mouth, these taste just like breakfast.....but, better! Made with real fruit and chia seeds, you’ll be spreading chia jam over your baked goods in 10 minutes flat. Over temperature? Well, I’ve got a treat for you! Fantasy Vanilla Almond Rainbow Cupcakes ♥. It tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body! While the cupcakes were baking, I made candied bacon (recipe below) and I whipped up my favorite pancake recipe on a skillet by scooping the batter onto the skillet with a mini cookie scoop. Amount is based on available nutrient data. ","position":10,"name":"Place a handful of peppermints in a plastic...","url":"https:\/\/gingercasa.com\/peppermint-candied-bacon-cupcakes\/#mv_create_52_10"},{"@type":"HowToStep","text":"Using a heavy rolling pin, crush peppermints, but not super finely.

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