this link is to an external site that may or may not meet accessibility guidelines. Serve immediately. © Copyright 2020 Meredith Corporation. Divide pasta among 4 bowls; top with Parmesan. Add salt and cayenne. Add fontina, ricotta, and cream cheese; cook, stirring constantly, until cheeses melt and mixture is creamy, about 30 seconds. Prepare pasta in a large stockpot according to package directions, omitting salt and fat. Immediately remove from heat; add to pasta in stockpot. Drain pasta, reserving 1/4 cup cooking liquid. Heat oil in a large saucepan over medium-high. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. Quick dinner ideas, nutrition tips, and fresh seasonal recipes. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), 8 ounces uncooked quinoa or chickpea pasta (such as rigatoni, penne, farfalle, or rotini), 2 ounces fontina cheese, shredded (about 1/2 cup), 1 ounce 1/3-less-fat cream cheese, softened. Add spinach and garlic; cook, stirring often, until spinach wilts and garlic is slightly softened, about 3 minutes. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Immediately remove from heat; add to pasta in stockpot. Stir gently to coat pasta with sauce. Offers may be subject to change without notice. Add spinach and garlic; cook, stirring often, until spinach wilts and garlic is slightly softened, about 3 minutes. This vibrant sauce is made with grated cheese, giving it a creamy, delicious taste. Cooking Light is part of the Allrecipes Food Group. This spaghetti with spinach sauce recipe is a super simple pasta sauce that’s quick, healthy, and really flavorful. Heat oil in a large saucepan over medium-high. Return pasta and reserved cooking liquid to stockpot. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Cooking Light may receive compensation for some links to products and services on this website. Four cheeses team up with gluten-free pasta to deliver a wholesome indulgence. Pasta night perfection. All Rights Reserved. Add fontina, ricotta, and cream cheese; cook, stirring constantly, until cheeses melt and mixture is creamy, about 30 seconds. Serve with warm, Homemade Garlic Bread and a simple salad for an easy weeknight dinner.
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