Dredge the shrimp in the arrowroot/coconut flour ensuring that they are coated on all sides, and then place them in the skillet. Even if mayo isn’t your favorite condiment (it’s certainly not mine), spicy mayo is on another level. The sesame oil and ginger used in sautéing the cauliflower rice is genius! Thanks for the tip, Laura! You can easily make this popular Japanese shrimp tempura roll recipe, so skip the restaurant and prepare some in the comfort of your own home! Garnish with sesame seeds before serving. Learn how your comment data is processed. For those not on a soya free diet, add in some shelled edamame beans to up the protein. In a medium glass bowl, whisk together soy sauce or tamari, lime zest and juice, ½ tablespoon Sriracha, sesame oil and ginger. Please say yes. Perfect timing. A major bonus is that this recipe comes together in just 20 minutes! Fish served raw or undercooked (sushi, sashimi, ceviche- includes raw fish such as shrimp, salmon, smoked salmon, tuna, smoked tuna, red snapper, sea urchin, etc), Raw or undercooked molluscan shellfish (oysters, clams, mussels, scallop), Raw or undercooked arthropods (lobster, crab, crayfish). With that said, feel free to just use one or the other if that’s easier. What’s better than a homemade sushi bowl? It’s just mayonnaise and sriracha combined, but the result is delicious and like I said, way better than plain mayo. I share recipes for ALL diet types because I believe that healthy food should be incredibly delicious without being complicated. Any protein would be delicious in this recipe. Lentil Bolognese Recipe (Vegan + Gluten Free). And never miss one of my quick+healthy recipes. Then drizzle it with soy sauce or spicy mayo for some extra flavor. A lot of the recipes are Keto, Whole30 and Vegan too! Swap the cauliflower rice base of the bowls for shredded lettuce for a more lighter sushi “salad” bowl. These Dynamite Shrimp Sushi Bowls are so tasty! So easy to make, takes under 30 mins to make this, and so nutritious and delicious!! For those on a low carb/keto diet, omit the carrots, Here are a few more shrimp recipes that you might enjoy…, Jalapeno “Cheese” Stuffed Bacon Wrapped Shrimp, Dairy Free, Gluten Free, Grain Free, Paleo, Specific Carbohydrate Diet Legal, Whole30. Mayo: you can’t forget the mayo! Sprinkle with sesame seeds. In fact, this recipe is fairly basic when you break it down…. But, I’m not the only eater in my house so I think I’ll have to sub in some grilled chicken (cold) to get everyone on board. Once the shrimp starts cooking, turn the heat to a simmer and stir in flour and sesame seeds to thicken the sauce. We eat poki bowls all the time, you can also substitute salad greens for the brown rice altogether and adding chopped mango adds a freshness and sweetness in case you like to add a little extra Sriracha. For those following the Specific Carbohydrate Diet, be sure to use coconut flour to coat the shrimp in place of arrowroot powder. If you do plan to use shrimp, give them a quick steam until they turn pink. I also added garlic powder and onion powder to the coconut flour mixture. Also, watch the video below on how to make brown rice in the Instant Pot AND on the stove! Shrimp: though sushi typically uses raw seafood, this bowl calls for cooked shrimp because marinated shrimp is THE BEST. If you’ve never tried it let me assure you, this sushi bowl is similar in flavor, but it contains COOKED shrimp, so you really have nothing to worry about. While the shrimp marinade, the vegetables are tossed in rice vinegar and pickled until the shrimp is ready. To make this even more sushi like, add in some thin strips of nori, pickled ginger or stir some wasabi into the cauliflower rice. Have I convinced you yet? Not too bad if you ask me! Let me know how it turns out! I like to use my Instant Pot to make a bunch, but it can easily be cooked on the stove. ... cooked shrimp or smoked salmon 1 cup of peeled diced cucumber 1/2 of an avocado thinly sliced 1 sheet of nori seaweed cut into strips 2 teaspoons sesame seeds Answer: actual sushi, but that’s not why we’re–you’re–here. I think it’ll still be pretty great! Shrimp: though sushi typically uses raw seafood, this bowl calls for cooked shrimp because marinated shrimp is THE BEST. You’re here to stare at photos and then get the recipe for this teriyaki shrimp sushi bowl. A note about food safety for raw fish/seafood: Keywords: sushi, sushi bowls, rice bowls, bowls, shrimp, dinner. You just have to be careful with raw or undercooked fish – I recommend sourcing sushi-grade fish from a reputable seafood market. Arrange the matchstick carrots and cucumber along with half a sliced avocado in each bowl. That sounds perfect! Freshwater fish should not be eaten raw, they’re much more likely to have transmissible parasites than saltwater fish. Still to this day, my favorite sushi rolls are the extravagant ones, like the dragon rolls and the teriyaki rolls, specifically when they’re filled with shrimp. On a large plate stir together the arrowroot, coconut flour, salt and pepper. Drizzle sauce on the shrimp and vegetables in each bowl. Thanks for another delicious recipe! Disclosure: This post may contain affiliate links.

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