Cover and bake until tender, 45-50 minutes. Season with salt, pepper, and garlic powder. One bite of these baked smothered pork chops and we could taste the care Mother put into her cooking. the only thing I did different was cooked in crock pot and added some cubed small potatoes. 29.2 g My chops didn't turn out as tender as I would have liked. Home Recipes Techniques Baking Casseroles & Savories. I make this exactly as recipe except before putting sauce on chops I sprinkle them with sliced fresh mushrooms, turns out Great! 7.3 g Have been making this recipe for years! Mix soup with 1/2 cup water and pour over stuffing mixture, concentrated mainly over chops. I think that this would also turn out really well with chicken breasts. https://www.yummly.com/recipes/pork-chops-and-cream-of-chicken-soup Place chops in lightly greased 9x13 baking dish. The rosemary and ginger are not overpowering. In same skillet, combine soup and water; bring to a boil. Total Carbohydrate The first day I made this I didn't care much for it but when I ate the leftovers the next day it tasted so much better. Good flavor with the sauce which I spooned over rice. She was happy to share the recipe with guests who requested it after trying this delicious dish at our house. Sprinkle with mixture of Parmesan cheese and bread crumbs. Spread stuffing mixture into dish, around and covering chops. I made this for my family last night and it was delicious. very tasty. 2 %, (10 ounce) can campbell condensed cream of chicken soup or (10 ounce) can low-fat cream of chicken soup, Kittencal's Italian Breaded Baked Parmesan Pork Chops. baking dish. It was just the right amount for 3. Season with salt, pepper, and garlic powder. Pork chops, seasoned pepper, rice, cream of chicken soup, cream of mushroom soup, chicken broth, onion soup mix. Sprinkle shredded cheese over all. baking dish. Sprinkle with half the onions. That way we had plenty of the gravy for the mashed potatoes. In a large bowl, combine soup, 1/2 cup sour cream, broth, ginger and rosemary; pour over chops. Mix stuffing with 1 cup water, melted butter and can of corn. Place pork chops in a 2 qt (2 L) shallow baking dish. Sprinkle with remaining onions. —Nancy Duty, Jacksonville, Florida, Baked Smothered Pork Chops Recipe photo by Taste of Home. Add pork chops, 1 at a time, and turn to coat. Brown pork chops in oil heated at medium-high in large skillet. Sprinkle with half the onions. Tender chops. Place pork chops in a 2 qt (2 L) shallow baking dish. Even our picky eaters!! I only cooked 3 pork chops instead of 6 called for in recipe, but I did not half the sauce part. 9 %, pork chops, depending on size (or Chicken, pieces or breasts), (any kind...I use store brand) or (6 ounce) box pork stuffing mix (any kind...I use store brand), (10 ounce) can cream of chicken soup (or, your choice...mushroom,celery,etc. Add pork chops, 1 at a time, and turn to coat. your choice...I vary,mozzarella,cheddar,colby..). this was really good. Mix soup with 1/2 cup water and pour over stuffing mixture, concentrated mainly over chops. This is definitely a recipe worth trying. SO easy and everyone cleaned their plate! Place chops in lightly greased 9x13 baking dish. In a large bowl, combine soup, 1/2 cup sour cream, broth, ginger and rosemary; pour over chops. Pour over pork chops. Sprinkle with mixture of Parmesan cheese and bread crumbs. the pork chops I had were very thin so I used those. The Perfect Casserole for You, Based on Your Zodiac Sign, Do Not Sell My Personal Information – CA Residents, 6 bone-in pork loin chops (3/4-inch thick and 8 ounces each), 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 can (2.8 ounces) french-fried onions, divided.
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