Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. Thanks Lin for another egg free cake to add to my repertoire. For health reasons I used half atta half maida, replaced half of the oil with yogurt, reduced sugar significantly to only 30ml. Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips so that your cooking journey is easier. I have tagged you . Give all these a good mix. or regular powdered sugar or palm jaggery or organic unrefined cane sugar - adjust as required. 5. My aim is to help you cook great Indian food with my time-tested recipes. 11. 2. So we’re talking different apples, different flours, different sugars, different fats, different ingredient ratio and with or without a topping – there are so many ways you can go with it. I get many queries asking me which whole wheat flour I use to make cakes or breads. Thank you. Please reply to these queries as it will help me to understand what would have gone wrong. I hope this helps. Hi Sandhya, If that’s what you like, use an extra apple, slice thinly, then just top the batter, before baking. Lemon juice works but vinegar makes the cake lighter. I suppose that’s as good an excuse as any! Add flour, cinnamon, baking powder, baking soda and a pinch of salt if desired. Pour the batter to the cake pan. All our content & photos are copyright protected. Followed the recipe as is. Bake in a preheated oven for 45-50 mins at 180 degrees c/356 degrees f or more till a tooth pick inserted in the apple cake comes out clean. I just made this cake today. Do not use very sour apples as it makes the cake sour. 13. That as soon as it was baked we finished it. Just mix until both are well combined. However it took 45mins to cook ,,using 6″x2″ tin. Serve the apple cake cake warm or when cooled with tea or coffee. The cake is moist and fluffy. YouTube Lastly add the lemon juice and give a quick stir. I guess your cake is still under baked. Moisture in the apple puree helps to bind the flour. This category only includes cookies that ensures basic functionalities and security features of the website. The consistency is medium thick consistency. Like making a crumble. Thanks for the recipe.Cake was yummy and soft. Apples cakes are always a delight for with a cup of masala chai!! Place a sieve over the mixing bowl and add flour, baking soda, baking powder, & cinnamon. No creaming, no using electric gadgets etc. And I’ll have to remember the oat buttermilk, I tend to use rice or almond milk when catering to vegan customers. Tried this at home for my 2 year old daughter and she loved it. 7. It’s filled with so many old style recipes, both British and European. I have made this eggless apple cake with butter as it enhances the flavor of cake. I mean by adding pineapple puree instead of apple? Gently invert it on a wire rack. For this apple cake we need only ½ cup puree. Mix the wet & dry ingredients using a spatula just until combined. Hope you enjoy the cake! I used a 6 inch pan with 2 inches depth. Would recommend to try this recipe. Appreciate all your efforts. Bake at 170 C for 26 to 30 mins. You’ll find more recipes on the Eggless Recipes page.That’s the MIL’s book! Your email address will not be published. Apple cakes are the best! Beautifully baked cake with the crunch of apples!! And you’ve found a bit of treasure there in the family heirloom. Apple cake recipe with step by step photos – a vegan and easy apple cake recipe. This is the same flour that we use to make rotis or parathas. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. I used 2 medium sized apples. Measure and use only half cup of the apple puree. The cake is delicate so handle with care. Will keep for 3-4 days, stored in an airtight container. 12. Would love to try this one soon, everyone is a fan of tea cakes at home. Thanks! You can check the link here – Eggless carrot cake. Wash the apples. Pour ¾ tbsp vinegar or lemon juice to activate the soda. Or maybe I can follow the banana cake recipe for pineapple cake? Love the recipe. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. If you prefer, you could do this part in a food processor, then transfer everything into the bowl to move on to the next step. The timing may vary if the pan is smaller. Whole wheat flour usually makes the eggless cakes dense so I have not used it here. Sorry to hear that! Hi The Dorset apple cake is a fairly rustic affair, and many, many recipes can be found for it. Thank you! Add the soft butter, and using your fingertips, lightly mix in the butter and the flour mix until you get a coarse, wet sand sort of mixture. Facebook Hi Tamara, Thanks for letting me know about the variations you made and good to know the recipe turned great. I guess due to yogurt it took longer to bake. Add the chopped apples and stir in the sieved flours. I have just used 1/4 cup oil in the cake. Hi Jo, The apple cake can be served warm or at room temperature with tea or coffee. 4. You are welcome! Not sure how it will turn out. Mine takes about 26 to 29 mins. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Add the coconut sugar (or regular powdered sugar) and mix well. Thank you Swasthi for such a lovely recipe thats super easy to make and so yummy. I am not sure if you can skip this. I will update the post. It is just fine even if the sugar doesn’t dissolve. I tried this today,but for some reason my cake ended up undercooked and soggy on the inside. I tried this today since my baby has been asking for Apple Cake. Please be sure that you measure baking powder & soda correctly without interchanging one for the other.
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